RECIPES

Gourmet dessert: the pear-almond tart

This weekend, you really want to make a great dessert. Only one condition: you can’t spend 4 hours in the kitchen. Nice as we are, we’ll let you discover a great recipe for pear-almond pie. Do you know it? When…

Detox Cure: 15 foods to feel at your best

After the Christmas holidays and during the winter, one often feels heavy and woozy. The best solution is to choose foods especially to purify yourself and feel better! We tell you all about detox… When we talk about detox, we’re…

What fruits and vegetables to choose for Spring?

Spring is the season when new fruits and vegetables arrive on the shelves. Since March 20th the Spring season has arrived and it will last until the end of June. Long live Spring, its sunshine and light breezes! We suggest…

Savoury toast with tomato / mozzarella cheese to keep cool during summer

Are you looking for an idea for a summer entrance that is easy to make? We now offer you the chance to try savoury toast with tomato and mozzarella cheese. Follow the guide! After offering you quite a few desserts…

Autopsy of a baguette of bread

We Frenchmen are known to accompany most of our meals with baguettes de pain. That’s a fact. But since there is more to life than just the traditional baguette, we present you with several varieties of breads. We know all…

Lebanese grapefruit and avocado salad

Summer is salad season. But you soon get tired of always making the same recipes and using the same ingredients over and over again. With our new salad of the day, we invite you to travel to Lebanon. The chef…

Bruschetta tapenade and cured ham

To travel to the south without effort, we have selected for you a recipe of Bruschetta with tapenade and Parma ham. Are you lazy about cooking? We promise you that you’ll get there. Because weekend evenings are often evenings you…

Spanish Tortilla Recipe

Fancy some tapas? Discover the Spanish tortilla recipe. This omelette is made with potatoes and is simple to make. All the steps of preparation. This week, we take you to Spain! La Rédac’ has selected then prepared a typical recipe…